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Food Safety & Hygiene Level 3 Supervising Food Safety in Catering – IN PERSON
€
195.00
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Food Safety & Hygiene Level 3 Supervising Food Safety in Catering – LIVE SESSION
€
360.00
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Introduction to Yachting for Chefs – Module 23 – GUEST Program – IN PERSON
€
850.00
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Advance Laundry Service – Unit 7 – GUEST Program – IN PERSON
€
270.00
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Advanced Housekeeping Service – Unit 8 – GUEST Program – IN PERSON
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Floristry and Plant Maintenance – Unit 10 – GUEST Program – IN PERSON
€
190.00
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Advanced Bartending & Mixology Level 2 – Unit 15 – GUEST Program – LIVE SESSION
€
340.00
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Advanced Bartending & Mixology Level 2 – Unit 15 – GUEST Program – IN PERSON
€
380.00
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Cigar Service Module Unit 06 – GUEST Program – IN PERSON
€
240.00
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Introduction to Wine, Bartending and Mixology – Unit 3 – GUEST Program – IN PERSON
€
295.00
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Advanced Valet Service – Unit 9 – GUEST Program – IN PERSON
€
590.00
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Advanced Barista and Hot Beverages – Unit 11 – GUEST Program- IN PERSON
€
320.00
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Advanced Wine Appreciation Module 2 – Unit 13 – GUEST Program – IN PERSON
€
420.00
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Advanced Wine Appreciation Module 1 Unit 12 – GUEST Program – IN PERSON
€
270.00
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Proficiency as Ship Security Officer (SSO)
€
652.00
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RADIO OPERATOR VHF SRC Radio
€
260.00
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